OKLAHOMA BASIC MEAT GOAT MANUAL

The Oklahoma Basic Meat Goat Manual is a basic meat goat production manual for new producers as well as producers that have raised meat goats for years. The manual consists of fifteen chapters that cover breeds of meat goats, fencing, housing, corrals, meat goat selection, bucks and breeding, kidding, nutrition, forages, herd health, marketing, predator control, general herd management, and record keeping.

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